This Chocolope plant embarked on an outdoor journey, starting its life in May 2020 and transitioning into its flowering stage in early August. The grower meticulously managed its environment, utilizing a soil mix in 10-gallon pots and providing nutrients throughout the grow. As the plant matured, the grower noted trichome development and even had to move the plant indoors due to inclement weather, a common challenge for outdoor cultivation. Despite encountering some bud rot, which led to an early harvest in late September, the grower diligently documented the plant's progress with regular updates and photos, showcasing the resilience and beauty of this strain.