Dante’s Inferno

First LST update. I have to bend slowly (a little at a time) because with silica the stem tends to harden
Second photo after 10 hours

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Hi, where do you get the good water from the Rhine?

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It says Rhön on the bottle after all.
:joy:
Not Rhein

Looks pretty good so far.
Looking forward to seeing how it goes, I’ve grown it before too :slight_smile:

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Reflects a bit but close :joy::joy::joy:. German water nonetheless.

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According to his profile, he could have bought it here too. :wink:

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I use normal tap water … my water isn’t bad …
I drink the mineral water myself :rofl::rofl::rofl::rofl::rofl::rofl:

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It’s a strain that grows a lot, it will be a challenge to manage them

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:joy:

It says you live here in Germany. :victory_hand:t3::face_blowing_a_kiss:

That’s what I mean

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Yes yes, I live in Germany but I am Italian …

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UPDATES Flowering started

I finally fixed the magnesium deficiencies … today is the first day of the 12/12 switch . [poll type=regular results=always public=true chartType=bar]

  • Will they exceed 1.5 meters?
  • Yes
  • No
    [/poll]
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I always try to keep everything clean and tidy … I’m very fussy :grinning_face_with_smiling_eyes::grinning_face_with_smiling_eyes:

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Update
1st week of flowering
SCROG done
Waiting for the 3rd week of flowering to clean up the whole part under the net, so defoliation plus lollipoppping. I’d say it’s going very well :victory_hand::victory_hand::victory_hand:

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Week 6 of flowering updates .. I’d say everything is going for the best .

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Yo @Boston1!

Your Dante’s Inferno look magnificent :+1:

Are you going to make some bubble hash with them or other extractions?

Have a good run, and all the best for what’s next :love_you_gesture:

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